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Our people are what make us the huge company we are today. Patties Foods’ people are special and that’s how we treat each other. We strive to be an employer of choice, providing a safe, stimulating and polite labor environment. If you think you’ve got the drive, experience and readiness to join our team, we’d love to hear from you. Receive a look at our vogue vacancies and see what’s new. It wasn’t lengthy prior the folks in Melbourne caught on, and demand for his tasty treats grew. To retain up with orders, McClure opened a store at the Melbourne Showgrounds, before eventually building an even larger bakery in Ascot Vale, where deliveries were sent to cities and towns all across Australia. And nothing else could beat a hearty meat pie on a cold winter’s afternoon. The clever company began in 1982, when two Sydney food experts and friends wanted to ensure quality berries were available for cooking, no matter what the season. With each year that passed, their business grew and in 2007, Chefs Pride became portion of the Patties Foods family, where we’ve continued the brand’s quest to bring the choice ingredients to the food service industry. We’re proud to say, baking is in our DNA. And every year since then, our products have gotten even tastier. Our story first began when Peter and Annie Rios bought a little cake shop named Patties in Lakes Entrance, Victoria and began offering their customers irresistible savory treats. Each of these outlets sold a full range of cakes, pastries, pies and other foods made by the Herbert Adams Company and grew to around 60 company owned stores in the late 1970s. Around 1967 the Herbert Adams Company started to use the trademark From the Kitchens of Herbert Adams which captured Herbert’s commitment to quality and passion for baking and is calm old today. From the 1980s through to today, the Herbert Adams brand has maintained and grown its national frozen bakery products. In 1955 Mr Dutch moved the business to Cremorne on the North Shore, where he continued to supply his mouth watering cakes, sausage rolls and waffles to lunch shops in his local area. Patties Foods bought Hanna’s in 2003 and we’ve been cooking up a storm ever since. Today, Hanna’s famous fruit pies and crumbles are made with love and care in our Bairnsdale bakery using Mr Dutch’s equivalent yummy recipes (with lots of tasty fruit). Each year our products are proudly sold through grocery and convenience stores as well as food service distributors who supply cafes, stadiums, caterers, schools, restaurants, hotels, clubs and even overseas markets. Our expansive selection of tasty treats is made using quality ingredients, like 100 Australian meat, flour and, where possible, local veggies as well. Meat or sweet, pies are the quintessential Australian fare bringing people together, whether you’re at the footy, a party or the dinner table. We strive to ensure our iconic Australian brands deliver quality, convenient, great tasting food. Five magnificent gourmet pies made with quality ingredients.
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You were probably enjoying a selection of our delicious Foodservice products. Patties Foods is one of the Australian food service industry’s maximum loved suppliers. We boast a host of huge brands and over 120 sweet and savory products each one adding value and increasing versatility for Chefs and business owners. Our quality range is the key ingredient to the victory of many restaurants, caterers, stadiums, pubs, clubs, cafes, hospitals and aged concern facilities around the country.
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